How to order Korean Traditional Tea (전통차) in Korea
Jujube, ssanghwa, ginger, omija or citron, either simmered for hours or preserved as a syrup. In a traditional tea house these usually cost more than the coffee.
Say it to order
전통차 주세요
Jeontongcha juseyo
Quick facts
- 전통차
- jeon-tong-cha
- Not spicy
- ₩4,500–8,000
- About 30 min
- Easy
How to eat it
Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Where to try it in Seoul
Questions
- How do you order Korean Traditional Tea in Korean?
- Say “전통차 주세요” (Jeontongcha juseyo).
- Is Korean Traditional Tea spicy?
- No. Korean Traditional Tea isn’t spicy.
- How much does Korean Traditional Tea cost in Korea?
- Usually ₩4,500–8,000.
- How do you eat Korean Traditional Tea?
- Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Find Korean Traditional Tea near you
Jinjja shows real local places, what to order and how to say it — in your language.