Manbinggo Jeyonso
만빙고제면소
Tentang
House-made wheat noodles and mild cold broth, served in a spacious second-floor room overlooking Gwangalli Beach and Gwangan Bridge.
From the second floor, the windows frame Gwangalli Beach and Gwangan Bridge while you eat a bowl of cold noodles. Before the food arrives, help yourself to the warm broth at the self-serve station: it is savory and deep enough to make a good contrast with the chilled meal. The room is spacious, with booths and sofa seating, and the view is part of the appeal as much as the noodles. For a balanced first order, try the mul-bibim-myeon (물비빔면, ₩10,500), which mixes sweet-spicy seasoning with cold broth. The bibim-milmyeon (비빔밀면, ₩10,000) is more directly sweet, tangy and slightly spicy, with shredded beef on top. Choose mil-naengmyeon (밀냉면, ₩10,000) for plain wheat noodles in a mild, clean beef-and-herb broth. The house-made noodles are softer and springier than buckwheat naengmyeon. Pork dumplings (고기만두, ₩7,000) add a warm bite, though they seem more standard than handmade. Ordering is straightforward: pay at the counter first, then take a seat. There is no afternoon break, so a late lunch between 3 and 5 works; the doors open at 10:30, closing at 20:00 Monday through Thursday and 20:30 Friday through Sunday. The roomy dining area usually keeps waits manageable, but summer weekends can bring a line and slower table clearing. There is no on-site parking. Manbinggo Jeyonso suits beachgoers, families and couples wanting an easy meal with a sea view, especially if this is your first taste of milmyeon. The trade-off is that the broth can seem mild or ordinary if you expect the deeper, more herbal style associated with traditional Busan shops, and the beachfront setting is reflected in the price.
Menu
- 밀냉면₩10,000
- 비빔밀면₩10,000
- 물비빔면₩10,500
- 고기만두₩7,000
Tip tempatan
- Try the mul-bibim-myeon for a mix of sweet-spicy seasoning and cold broth.
- Pour yourself warm broth at the self-serve station before your noodles arrive.
- Pay at the counter before choosing a seat.
- Arrive before noon on a summer weekend to reduce the chance of waiting.
Butiran
- Geumnyeonsan or Gwangan
Waktu buka
- Ahad
- 10:30–20:30
- Isnin
- 10:30–20:00
- Selasa
- 10:30–20:00
- Rabu
- 10:30–20:00
- Khamis
- 10:30–20:00
- Jumaat
- 10:30–20:30
- Sabtu
- 10:30–20:30