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매일치킨

매일치킨

Chicken

About

Jongno fried chicken shop open from four in the afternoon until midnight.

Maeil Chicken — 'Everyday Chicken' — runs the honest neighborhood fried-chicken operation in Jongno: doors at four in the afternoon, last orders around midnight, matching exactly the hours when Korean fried chicken makes sense. The name states the philosophy — chicken as a daily staple rather than an event — and shops like this are the backbone of the national chimaek (chicken and beer) habit: crisp birds, draft beer or takeout bags, no theatrics. In Jongno the constituency writes itself: after-work tables that want something faster than barbecue, and the takeout trade heading home. Korean fried chicken's global fame was built in thousands of unassuming shops on this template. The order is eternal: half fried, half sauced, one beer to start, negotiate from there.

Menu

  • 반반치킨(후라이드+양념)₩21,000
  • Fried Chicken후라이드치킨₩20,000
  • Seasoned Fried Chicken양념치킨₩22,000
  • 두부간장₩16,000
  • Sea Snails With Jjolmyeon골뱅이 쫄면₩19,000
  • 모래집튀김₩17,000

Details

Opening hours

Sunday
—
Monday
16:00–23:59
Tuesday
16:00–23:59
Wednesday
16:00–23:59
Thursday
16:00–23:59
Friday
16:00–23:59
Saturday
16:00–23:59