What The Burger Gangnam Yeoksam Branch

About

Casual burger joint near Baengbaeng Square serving generously loaded handmade patties and shrimp burgers in a bright red-and-white dining room.

Tucked just behind the main boulevard between Gangnam and Yangjae stations, What the Burger Gangnam Yeoksam makes a bold visual impression with its crisp, red-and-white storefront. Inside, the casual setup prioritizes efficiency and solo diners, outfitting the counter window seats with individual charging outlets so nearby office workers can easily catch up on videos while eating. A self-service bar handles cutlery and condiment cups, catering to an unpretentious, fast-paced dining style where each order is prepared fresh on demand within ten to fifteen minutes. The kitchen focuses on proprietary buns and house sauces, best demonstrated in its hefty seafood-forward builds. The King Shrimp Beef Burger layers a rich, savory beef patty with snappy, whole grilled shrimp, finished with crisp greens and a gentle wasabi sauce that cuts the richness without overwhelming the palate. For an unadulterated burst of seafood, the Direct-Fired Whole Shrimp Burger piles grilled whole shrimp over crispy shrimp rings, coated in a wasabi-mayo emulsion that runs through the entire stack. Those craving pure indulgence can opt for the Thick Double Cheese Bacon Burger, an intentionally vegetable-free assembly highlighting charred beef, melted cheese, and bacon fat. Lighter palates lean toward the Sweet What the Burger, which plays up a sweet-and-salty balance over tender buns. Side orders stay substantial. The French fries skip thin fast-food dimensions for thick-cut, fluffy potatoes that stay crisp beside orders of giant, cheese-stuffed mozzarella sticks. Served in sturdy cardboard sleeves to keep the towering ingredients from tumbling out, these burgers pack enough structural heft and balanced sauce work to satisfy both quick solo walk-ins and neighborhood delivery orders.