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Moss Garden

Moss Garden

모스가든

Western

About

Plant-filled Nonhyeon restaurant for Staub-grilled chicken and mushroom, pollock roe pasta, with a terrace and pet-friendly room.

Moss Garden’s defining feature is its plant-filled, garden-like interior, with a terrace that makes this residential Nonhyeon address feel removed from the city’s traffic. The mood is quiet and unhurried rather than formal: people come for brunch, dates and family meals, and there is a pet-friendly room that can be booked. The kitchen leans toward seasonal vegetables and lighter, natural-tasting food, with reduced flour and sugar as part of its stated approach. For a substantial plate, the owner recommends the Vietnamese Chicken Staub Grill (베트남 치킨 스타우브 그릴, ₩34,000) or the Uiseong Garlic Red Chili version (의성 마늘 레드 칠리 스타우브 그릴, ₩34,000). Reviews describe the chicken as tender and generously portioned; the chili version comes with noodles, according to one visitor. The country-style pasta with hen-of-the-woods mushrooms and pollock roe (만가닥 버섯 명란 시골파스타, ₩29,000) is a more savory, oily option: salty roe and garlic meet chewy whole-wheat noodles, with scallion keeping the flavors fresh. The kitchen’s lighter touch suits those who do not want heavily seasoned food. Opening is 11:30 to 22:00 Monday through Saturday, and 11:00 to 20:00 Sunday. Parking is available, with valet parking reported in the building lot. Check weekend reservation availability before setting out; for pet-friendly seating, ask about booking the room. Allow some slack if ordering several dishes: one visitor reported that food arrived in a slow, staggered sequence. The leafy setting works well for a long lunch, a low-key date or a meal with family, especially if you want space to sit and talk. The trade-off is value: some visitors find the food average for the prices, and reviews are mixed on consistency. Treat the garden atmosphere as part of the visit, not a guarantee that every dish will impress.

Menu

  • 베트남 치킨 스타우브 그릴₩34,000
  • 의성 마늘 레드 칠리 스타우브 그릴₩34,000
  • 시골농장호박스프₩21,000
  • 하와이안 치킨 스타우브 그릴₩34,000
  • 싱가폴리안 블랙 페퍼치킨 스타우브 그릴₩34,000
  • 꽁블가든스커리 치킨 스타우브 그릴₩34,000
  • 안동 갈비 치킨 스타우브 그릴₩34,000
  • 이집트 후무스 딥과 먹물 치아바타₩25,000
  • 가든 씨푸드 스타우브 그릴₩48,000
  • 지중해풍 페스카토레 쌀국수₩38,000
  • 만가닥 버섯 명란 시골파스타₩29,000
  • 알프스 스타우브 감자전₩20,000
  • 마요르카 전복 감바스₩26,000
  • 니스풍 니코와즈 샐러드₩26,000
  • 매콤토마토 해산물 떡그라탕₩30,000
  • 세빌리아 감바스 빠에야₩34,000
  • 방유당 감태 들기름 막국수₩29,000
  • 그리스식 가지 그릴 샐러드₩22,000
  • 모스가든 서프앤터프 스타우브 그릴₩34,000

Local tips

  • Choose one of the owner-recommended Staub chicken grills for a main dish.
  • Order the mushroom and pollock roe pasta for savory, chewy whole-wheat noodles.
  • Check weekend reservation availability before you go.
  • Ask about booking the pet-friendly room if bringing a dog.
  • Leave extra time when ordering several dishes, as service can be staggered.

Details

Nearest station
학동역

Opening hours

Sunday
11:00–20:00
Monday
11:30–22:00
Tuesday
11:30–22:00
Wednesday
11:30–22:00
Thursday
11:30–22:00
Friday
11:30–22:00
Saturday
11:30–22:00

Sun 11:00-20:00; Mon-Sat 11:30-22:00