Tteuran
뜨란
About
Farm-to-table Korean with a courtyard garden. Reserve ahead.
Tteuran serves farm-to-table Korean around a courtyard garden in the Ikseon-dong hanok maze — a combination that makes it one of the district's most complete experiences: the meal, the architecture, and the neighborhood arrive as a set. The kitchen's premise is proximity — produce moving directly from plot to banchan — expressed through seasonal Korean home cooking in a restored hanok where the courtyard does the atmospheric heavy lifting. Seating splits between floor (jwa-sik) and table, so parties can choose their knees' commitment level. Weekend reservations are effectively required; Ikseon-dong's crowds discovered the area's hanok dining years ago and never left. Build in the district wander the location deserves — twenty minutes among the vintage shops and hanbok boutiques before or after — and treat the meal as the anchor of an Ikseon afternoon rather than a stop within one.
Menu
- Shaved Ice
- Red Bean Shaved Ice
- Mulberry leaf tea
- Omija tea
- Ssanghwa tea
- Red bean shaved ice
- Bokbunja shaved ice
Local tips
- Space rental available for private events — contact 02-745-7420 or email loveran2009@naver.com.
- Located in Ikseon-dong hanok village — plan 20-30 minutes wandering to see surrounding cafes, vintage shops, and hanbok boutiques.
- Both floor seating (jwa-sik) and table seating available; choose based on comfort preference.
- Reservation recommended on weekends to secure seating in this popular spot.
Details
- 종로3가역
Opening hours
- Sunday
- 12:00–22:00
- Monday
- 12:00–22:00
- Tuesday
- 12:00–22:00
- Wednesday
- 12:00–22:00
- Thursday
- 12:00–22:00
- Friday
- 12:00–22:00
- Saturday
- 12:00–22:00