Euljiro Brewing

을지맥옥 EULJIRO BREWING SEOUL

Pub

About

Euljiro craft-beer pub in a stripped industrial shell — draft lists over nogari nostalgia.

Euljiro Brewing — 을지맥옥 — pours craft beer inside a stripped industrial shell, planting modern draft culture directly on the district's nogari-alley nostalgia. The concept works both directions: the raw space honors Euljiro's workshop bones, while the rotating taps (7,000-9,000 won, reasonable for the genre) upgrade the neighborhood's beer-hall tradition without disrespecting it. The house eccentricities are the charm — a tiramisu that regulars claim justifies the visit alone, and a dried-seafood plate sourced from Joongbu Market next door, the most Seoul beer snack imaginable. Daily hours run 3:30pm to 2am with no closing days; weekday afternoons dodge the waits, since weekends fill by 8pm and the main room's overflow heads to the annex (별관) across the street, same quality. Old alley, new beer, correct attitude.

Seersucker IPA시어서커 IPA₩7,000
Porter포터₩7,500
IPA₩7,500
Joongbu Market Dried Seafood Plate중부시장 건어물 플레이트₩20,000
Tiramisu Cake티라미수
Old Rasputin올드 라스푸틴
Spicy Sea Snails₩19,500
Amber Lager엠버라거₩7,500
Hefeweizen헤페바이젠₩7,500
Salami Pizza살라미피자₩19,000
Mala Golbaengi마라골뱅이₩19,500
Hummus Plate후무스 플레이트
Orange Bianco오렌지비앙코₩7,500
Cherry Sour IPA체리사워 IPA₩8,000

Local tips

Visit weekday afternoons (3:30pm+) to avoid waits; weekends fill up by 8pm.
Order tiramisu cake—regulars say it alone justifies the trip.
Try the dried seafood plate from Joongbu Market, a uniquely Seoul accompaniment.
Main branch often full; branch location (별관) available across the street, same quality.
Cash and card both accepted; craft beers priced 7,000-9,000 KRW keep bills reasonable.

Details

Nearest station: 을지로3가역
Phone: +82 2-2272-1825

Opening hours

Sunday: 15:30–02:00
Monday: 15:30–02:00
Tuesday: 15:30–02:00
Wednesday: 15:30–02:00
Thursday: 15:30–02:00
Friday: 15:30–02:00
Saturday: 15:30–02:00

매일 15:30~02:00, 휴무 없음

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