Hoang Viet Euljiro Branch
호앙비엣 을지로점
About
Vietnamese restaurant in Euljiro with local-style decor, an open kitchen, and outdoor parasol seating.
At 호앙비엣 을지로점, the first hint of the meal is visual: red parasols and a weathered, Vietnamese-style sign give the entrance a distinctly different feel from the surrounding streets. Inside, stainless-steel tables, ceiling fans and Vietnamese-inspired decorations carry that look through the dining room. It feels more like a lively neighborhood restaurant than a polished occasion spot, with an open kitchen and, weather permitting, a few seats beneath the outdoor parasols. The menu ranges well beyond pho. For a first visit, beef pho and bun cha Hanoi make a satisfying pair of signatures to explore: a warm bowl of noodles alongside grilled pork and the fresh, dipping-sauce style of bun cha. One review describes the pho broth as clean yet full-flavored, with crisp bean sprouts for contrast. The restaurant also serves banh mi, rice dishes and less familiar options such as banh xeo and stir-fried water spinach, so a return visit need not mean repeating the same order. There are several routes into the banh mi selection, too. The signature egg banh mi is a notable pick, while another reported order paired grilled sausage in a baguette with beef pho. For a shared meal, a menu of pho, bun cha, rice and sandwiches makes it easy to sample across the table; the pork-braised rice is another option. The food is described as arriving promptly, and diners mention a guide to enjoying the pho served with the meal. The strongest appeal here is the combination of familiar Vietnamese staples and a setting that leans into the feel of a local eatery. Come for a bowl of pho, stay curious about the wider menu, and—if an outdoor table is available—take in the street from beneath the parasols. It’s a casual choice for a meal that can stretch from noodles to banh mi, with enough variety to make ordering together part of the pleasure.
Menu
- Hanoi-style bun cha₩16,000
- Beef shabu pho₩12,000
- 직화 분짜 하노이₩16,000
- 시그니처 에그 반미₩9,000
- Beef Pho₩11,000
- 소고기 스지 쌀국수₩12,000
- 소고기 모둠 쌀국수₩14,000
- Bun Bo Hue₩14,500
- 통그릴 소시지 반미₩9,000
- 쟁반 직화 돼지고기₩32,000
- 쟁반 사각 분짜구이₩34,000
Local tips
- Try the Hanoi-style bun cha, recommended by reviewers.
- Public transit is recommended; reviewers report no dedicated parking.
- Daily hours are listed as 11:00–21:00, with last order at 20:30.
Details
Opening hours
- Sunday
- 11:30–20:30
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–21:00
- Saturday
- 11:30–20:30