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Jeollado Restaurant

Jeollado Restaurant

전라도식당

Traditional

About

Handmade dumpling and rice-cake soup, Jeolla-style kimchi and generous homestyle sets in a compact dining room.

The handmade son-mandu are the reason to start here. The owner folds them for tteok-mandu-guk (떡만두국), a generous bowl of rice cakes and dumplings in a rich broth. The restaurant has a grandmother’s-house feel, and the owner has run it for 47 years; the room is small enough that a full lunch crowd can make it feel cramped. For a rice meal, try osam-bokkeum (오삼볶음), squid and pork stir-fried in a sauce that reviewers describe as addictive with rice. Jeyuk-bokkeum is another familiar choice. Stews come with banchan and soup: the set is reported at ₩8,000, while the menu also lists budae-jjigae (부대찌개) at ₩9,000. The side dishes are homestyle rather than heavily seasoned, and the kimchi has the salty, fermented-seafood edge associated with Jeolla-style kimchi. Portions are generous, so a meal can feel like more than a single main dish. This is a practical stop for lunch or dinner on a weekday, whether you are eating alone or with company. Dishes are made to order but reportedly arrive quickly. The set-meal format is straightforward: choose a main, then expect banchan and soup alongside it. The dining room is clean but compact, so don’t count on lingering over a long meal if it is busy. Parking may not be available; ask ahead if you are driving. There is little in the way of lettuce for wraps, a drawback if that is how you like to eat spicy pork. Come for a filling, unfussy meal and the handmade dumplings, not for extra space or elaborate presentation.

Menu

  • Seafood Soft Tofu Stew해물순두부찌개
  • Spicy Stir-fried Pork제육볶음
  • 떡만두
  • Budae Jjigae (Army Stew)부대찌개
  • Kimchi Stew김치찌개
  • Soybean Paste Stew된장찌개
  • Dumpling Hot Pot만두전골
  • Duck Baeksuk오리백숙
  • Spicy Braised Chicken닭도리탕
  • Squid And Pork Bulgogi오삼불고기
  • Squid And Pork Stir-fry오삼볶음
  • Rice Cake And Dumpling Soup떡만둣국
  • Dumpling Soup만둣국
  • Fried Dumplings군만두
  • Dumplings만두
  • Spicy Mixed Noodles비빔국수
  • 얼음국수
  • Spicy Stir-fried Squid오징어볶음
  • Rice Cake Ramyeon떡라면
  • Dumpling Ramyeon만두라면
  • Ramen라면
  • Kimchi Fried Rice김치볶음밥
  • Fried Rice볶음밥
  • Shrimp Fried Rice새우볶음밥
  • 김치볶음
  • Cold Soybean Noodle Soup콩국수
  • 북엇국
  • Omurice오므라이스

Local tips

  • Order the tteok-mandu-guk for owner-made dumplings in rich broth.
  • Choose a stew set at ₩8,000 for banchan and soup.
  • Ask ahead about parking if you are driving.
  • Expect a compact room, especially at weekday lunch.

Opening hours

Weekday lunch to dinner; hours unclear

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