Wan

About

Japanese-style izakaya near Danggok Station serving teppanyaki, seafood fish-cake hot pot, and casual drinks.

At 완, the evening’s best measure may be how quickly conversation takes over. One visitor arrived with relatives near Danggok Station without choosing a restaurant in advance, and the group settled in for an easy dinner. They were soon talking more than taking pictures—a small but telling glimpse of a Japanese-style pub suited to sharing food and lingering over drinks. The table’s centerpiece was the WAN Special teppan grill, ordered alongside seafood fish-cake soup. The blogger found both the meat and seafood on the grill tender. The soup was described as clear and refreshing, with squid among its contents, making it a warming counterpoint to the sizzling platter. For a second round of dishes, the group added okonomiyaki and Gorgonzola pizza. The okonomiyaki leaned strongly toward teriyaki flavor; the pizza was an agreeable extra rather than the evening’s headline. Drinks were chosen individually, with one guest starting lightly with a Jack-and-Coke. The menu extends beyond the dishes mentioned, and orders can be placed on a tablet at each table, so the meal can build at the group’s own pace. That combination—shared plates, different drinks, and a mix of Japanese-style pub fare—fits the restaurant’s casual, conversational outing better than a tightly planned dinner. If you go with company, consider starting with the WAN Special teppan grill and seafood fish-cake soup, then add okonomiyaki or pizza if the table wants more to share. The evidence here points to a relaxed meal rather than a carefully documented tasting: the dishes arrived, the drinks followed, and the conversation won out over the camera. For a spontaneous gathering in Gwanak, 완 offers a menu with enough variety to let a table settle into its own rhythm.