
수라간
About
Soy-marinated crab at 70,000 won for two, kimchi-braised back ribs 39,000 — a 4.7 across 427 reviews.
Suragan — named for the royal kitchen of the Joseon palaces — is Yeonnam-dong's destination for ganjang-gejang: soy-marinated raw crab, served as two extra-large domestic female crabs for 70,000 won, with a 4.7 rating across more than four hundred reviews backing the price. Gejang at this level is a delicacy with cult status — the cold, custardy crab and its soy-sweet marinade are why the dish is nicknamed 'rice thief' — and domestic female crabs, prized for their roe, are the premium expression. The supporting menu holds its own: kimchi-braised back ribs at 39,000 and a dakbokkeumtang at 34,000 for the table's non-crab faction. Afternoon-onward hours. This is occasion dining in Korean form: expensive, specific, and worth planning a visit around.
Menu
- 간장게장(두마리)국내산암게특대사이즈₩70,000
- Spicy Braised Chicken₩34,000
- 등갈비김치찜₩39,000
- Potato Pancake₩15,000
- Boneless Braised Spicy Chicken (2–3 People)₩37,000
- 간장게장(봄암게특대국내산)₩36,000
- 꼬막밥₩15,000
- 해물듬뿍파전₩22,000
- 순살고등어구이₩16,000
- 항정살구이와 들기름부추무침₩26,000
- Spicy Stir-fried Pork₩28,000
- 명란계란말이₩17,000
- 새우명란비빔밥₩14,000
- 쭈꾸미제육볶음₩31,000
- Beef Bulgogi Hot Pot₩38,000
Details
Opening hours
- Sunday
- 11:30–21:00
- Monday
- 11:30–21:00
- Tuesday
- 11:30–21:00
- Wednesday
- 11:30–21:00
- Thursday
- 11:30–21:00
- Friday
- 11:30–21:00
- Saturday
- 11:30–21:00