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소바하우스 멘야준

소바하우스 멘야준

Japanese

About

Shoyu ramen house — chashu or wonton bowls 12,500 won, the special 15,500.

Soba House Menya Jun is a Donggyo-dong ramen room devoted to shoyu — the clear, soy-forward broth that rewards restraint over richness. The board keeps it disciplined: chashu or wonton bowls at 12,500 won, and a 15,500-won special that combines the toppings for the undecided. Shoyu is the connoisseur's corner of Seoul's ramen boom; where tonkotsu shops compete on heaviness, a shoyu kitchen stands naked on broth clarity, tare balance, and noodle texture. The wonton bowl is the sleeper order — silky dumplings in that clean soup make the case better than extra pork ever could. Doors open at 5pm, marking this as dinner-and-after territory in the Hongdae borderlands. Come hungry enough to finish the broth; with shoyu, the broth is the argument.

Menu

  • Special Soy Sauce Ramen특선쇼유라멘₩16,500
  • Special White Soy Sauce Ramen특선시로쇼유라멘₩16,800
  • Wonton Soy Sauce Ramen완탕쇼유라멘₩13,500
  • Chashu Soy Sauce Ramen차슈쇼유라멘₩13,500
  • Wonton White Soy Sauce Ramen완탕시로쇼유라멘₩13,800
  • Chashu White Soy Sauce Ramen차슈시로쇼유라멘₩13,800

Details

Opening hours

Sunday
11:00–20:00
Monday
11:00–20:00
Tuesday
11:00–20:00
Wednesday
11:00–20:00
Thursday
11:00–20:00
Friday
11:00–20:00
Saturday
11:00–20:00

17:00 오픈