이조순대국
About
Yongsan sundae-guk house that opens at five in the morning, before most of the city.
Ijo Sundae-guk opens at five in the morning — before the buses run properly, before most of Seoul has coffee — which places it in the city's noblest dining category: the dawn gukbap house. Its early hours draw exactly who you'd expect and its listing confirms: the morning constituency of night-shift workers coming off duty, market people, early travelers out of Yongsan's stations, and the occasional person for whom the night simply hasn't ended. Sundae-guk — blood-sausage and pork soup, milky and deep — is the correct food for all of them: cheap, scalding, complete. Dawn soup houses are judged by their regulars, and regulars at 5am are the most honest critics alive. Season it yourself with saeujeot and perilla, add the rice, and understand the morning shift.
Menu
- Blood Sausage Soup₩9,000
- 목살수육(한접시)₩15,000
- Offal Soup₩9,000
- 김치순대국₩11,000
- 목살수육+냄비술국₩30,000
- 오소리감투+냄비술국₩18,000
- 편육+냄비술국₩25,000
- 머리고기+뚝배기술국₩25,000
- 냄비술국(중)₩19,000
- Pork Stomach₩13,000
- Pork Head Meat₩13,000
- 뚝배기술국₩15,000
- Pressed Pork₩10,000
- Sundae₩3,000
- Sundae-guk (Large)₩11,000
- 냄비술국(대)₩21,000
Details
Opening hours
- Sunday
- —
- Monday
- 05:00–20:40
- Tuesday
- 05:00–20:40
- Wednesday
- 05:00–20:40
- Thursday
- 05:00–20:40
- Friday
- 05:00–20:40
- Saturday
- 05:00–20:40