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Bosung Hoegwan Hongje Station Branch

Bosung Hoegwan Hongje Station Branch

보승회관 홍제역점

Stew

About

Late-night gukbap restaurant by Hongje Station serving deep broth pork soups, assorted blood sausage, and hot pots.

Just steps from Exit 4 of Hongje Station along Tongil-ro, Boseung Hoekwan Hongje Station Branch caters to both neighborhood families and solo diners seeking a fortifying bowl of soup. Open from morning until late into the night, the dining room operates with table tablets that let guests streamline their orders, including the option to omit the spicy seasoned paste (*dadaegi*) if they prefer an unadorned broth. The kitchen focuses on careful trimming to eliminate gamey odors, resulting in pork cuts and offal with a clean finish. The menu anchors itself on bowls like *suyuk gukbap* (sliced boiled pork soup) and *sundaeguk* (blood sausage soup), which arrive at the table boiling vigorously. For solo eaters, the standout order is the single-person special set (*1-in special jeongsik*). This generous combination pairs a piping-hot bowl of gukbap with an assorted side platter featuring tender head meat (*meoriggogi*) or *pyeonyuk*, along with distinct styles of artisan stuffed sundae—eschewing simple glass noodles in favor of rich fillings like white blood sausage and vegetable-dense varieties. The soups are paired with essential condiments including salted shrimp, fresh chives, and well-fermented banchan staples like *baechu kimchi* and crunchy *kkakdugi*. Beyond individual meals, the restaurant transitions smoothly into evening drinking sessions with an extensive lineup of sharing pots and platters. Offerings like the *sundae gopchang jeongol* (blood sausage and tripe hot pot) feature thick stalks of scallion, wood ear mushrooms, and ample vegetables that yield a clean, vegetable-sweet broth rather than an oily, overly pungent stew. A plate of mixed sundae accompanies the hot pot, meant to be eaten warm right away or dropped into the simmering broth. Boseung Hoekwan delivers reliable, deeply comforting pork broth dining along the bustling Seodaemun corridor.

Menu

  • Pork Soup with Rice수육국밥₩10,000
  • Solo Special Set1인 스페셜 정식₩15,500
  • Sundae & Gopchang Hot Pot순대곱창전골₩32,000
  • Sundae Gukbap순대국밥₩10,000
  • 순대 항정수육 정식(1인)₩15,500
  • 물냉면 세트(계절)₩12,000
  • 비빔냉면 세트(계절)₩12,000
  • 명태회냉면 세트(계절)₩14,000
  • 모둠수육₩34,000

Local tips

  • Order via the tabletop tablet and pay at the counter upon leaving.
  • The 1-person special set comes with assorted sundae and sliced pork alongside your soup.
  • If you prefer a milder broth, choose the option to omit chili paste (dadaegi) on the tablet.
  • Late-night dining is available, open until 2:00 AM daily.

Details

Nearest station
Hongje Station
Phone
02-396-2535

Opening hours

Sunday
10:00–02:00
Monday
10:00–02:00
Tuesday
10:00–02:00
Wednesday
10:00–02:00
Thursday
10:00–02:00
Friday
10:00–02:00
Saturday
10:00–02:00

Daily 10:00 - 02:00

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