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Hanu Town Charcoal-Grilled Butcher Restaurant

Hanu Town Charcoal-Grilled Butcher Restaurant

한우타운숯불구이정육식당

BBQ

About

Choose Hanwoo at the first-floor butcher counter, then grill it over charcoal upstairs; yukhoe and Korean soups are also on the menu.

The meal starts downstairs, not at the table: choose beef from the first-floor butcher counter, then take it upstairs to grill over charcoal. It is a practical, market-like setup, and the charcoal gives the meat a crisp sear while the inside stays juicy. Blogs praise the Hanwoo sirloin and short ribs for their nutty flavour, though some diners say the cuts are thick and tricky to cook evenly. Yukhoe (육회), raw seasoned beef, is the other dish that gets repeated praise for its freshness and soft, almost melting texture. It is listed in 300g, 350g and 400g portions for ₩25,000, ₩30,000 and ₩35,000. For a cooked meal without the grill routine, the menu also has beef-bone tail soup (꼬리곰탕) for ₩15,000, beef-knee soup (도가니탕) for ₩15,000, and yukhoe bibimbap (육회비빔밥) for ₩12,000. Allow time to buy the meat on the first floor before settling upstairs; side dishes are self-serve. Blogs report a table-setting charge of ₩20,000 for four seats or ₩30,000 for six, so check the fee when you order. Some report that booking three or four days ahead can get the charge waived, but confirm that directly. The restaurant is open daily from 11:00 to 22:00, with last order reported at 21:15. The roomy, air-conditioned dining hall suits family meals and work or friend-group dinners more than a quiet date. Experiences with service and meat quality are mixed, and some visitors complain about the side dishes or extra charges. There is no evidence of an English menu, so having the Korean dish names ready may make ordering easier.

Menu

  • Oxtail Soup꼬리곰탕₩15,000
  • Ox Knee Soup도가니탕₩15,000
  • Galbitang영양갈비탕₩14,000
  • Beef Rib Soup With Dried Greens우거지갈비탕₩13,000
  • Dried Cabbage Leaf Soup우거지탕₩12,000
  • Beef Tartare Bibimbap육회비빔밥₩12,000
  • Brisket Doenjang Stew차돌된장찌개₩7,000
  • Seafood Doenjang Jjigae해물된장찌개₩7,000
  • Scorched Rice누룽지₩5,000
  • Steamed Rice공기밥₩1,000
  • 함흥회냉면(홍어)₩10,000
  • Hamhung Spicy Cold Noodles함흥비빔냉면₩9,000
  • Hamhung Cold Broth Noodles함흥물냉면₩8,000
  • 육회300g₩25,000
  • 육회350g₩30,000
  • 육회400g₩35,000
  • 소주(새로,처음처럼)₩5,000
  • 맥주(크러쉬)₩5,000
  • 맥주(클라우드)₩6,000
  • 청하(별빛청하)₩6,000

Local tips

  • Choose the beef downstairs before going up to the charcoal grill.
  • Check the table-setting charge before ordering; blogs report ₩20,000 for four seats and ₩30,000 for six.
  • Ask when booking whether the table-setting charge can be waived.
  • Arrive before the reported 21:15 last order if you want a late dinner.
  • Keep Korean dish names handy; an English menu is not documented.

Details

Nearest station
마장역
Phone
02-2296-5566

Opening hours

Sunday
11:00–22:00
Monday
11:00–22:00
Tuesday
11:00–22:00
Wednesday
11:00–22:00
Thursday
11:00–22:00
Friday
11:00–22:00
Saturday
11:00–22:00

Daily 11:00-22:00; last order 21:15

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