Sansuya Mandu Jeongol
산수야만두전골
About
Spacious family dining spot in Gochon serving hearty beef shabu-shabu dumpling hot pot loaded with vegetables and handmade dumplings, plus chewy kalguksu.
Tucked into a quiet corner of Gochon-eup in Gimpo, Sansuya Mandu Jeongol resembles a spacious country home tailored for unhurried gatherings. Long established as a fixture near the Ara Waterway and Gimpo Hyundai Premium Outlet, the dining room is vast and airy, easily accommodating large parties up to 130 guests. Broad tables, generous gaps between seats, high chairs, and an expansive parking lot make it an effortless stop for multi-generational families. The centerpiece of the menu is the beef shabu mandu jeongol (*sogogi shabu mandu jeongol*). It arrives at the table in a broad pot heaped with fresh vegetables submerged in a clean, mild broth that gently warms without overwhelming the palate. Alongside, platters hold thinly shaved beef, plump handmade meat and kimchi dumplings, and fresh kalguksu noodles. Diners simmer the components in stages: first sweeping vegetables and beef through the simmering broth, followed by the substantial, thin-skinned dumplings as guided by the staff. Between bites of savoury dumpling filling and tender beef, guests head to the self-service bar for refills of crisp danmuji and fresh geotjeori kimchi, which cuts cleanly through the richness. The meal concludes by dropping the raw kalguksu directly into the seasoned stock. The thick wheat noodles cook down until springy and chewy, having absorbed the concentrated vegetable and beef flavors. Beyond the signature hotpot, the tablet-order menu branches out with cold buckwheat makguksu, fried dumplings, yukjeon, and pork cutlets for younger diners. After settling the bill, guests can step directly into the connected café without moving their cars. Presenting a receipt yields a discount on takeaway coffee, completing a leisurely suburban lunch before heading back on the road.
Menu
- Beef Shabu Dumpling Hot Pot₩14,000
- Buckwheat Makguksu₩10,000
- Pork Cutlet (Donkatsu)
- 고기찐만두₩8,000
- 김치찐만두₩8,000
- 반반찐만두₩8,000
- Fried Dumplings₩10,000
- 소고기전(육전)₩20,000
- Pork Cutlet₩11,000
- Spicy Pork Rice Bowl₩11,000
- 떡만두국(계절메뉴)₩11,000
Local tips
- Order the signature beef shabu dumpling hot pot which includes noodles.
- Save your meal receipt for a discount at the cafe right next door.
- Very spacious dedicated parking lot makes it easy for large groups.
- High chairs and tableware are available for families with young kids.
Details
- Gochon Station
Opening hours
- Sunday
- 11:00–21:00
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–21:00
- Saturday
- 11:00–21:00