플롭 연남
About
Pizza and oven pasta — bulgogi-onion taco pizza 21,000 won, spring-onion cream baked pasta 13,500.
Flop Yeonnam — the self-deprecating name is pure neighborhood humor — bakes pizza and oven pasta with distinctly Korean instincts: a bulgogi-onion taco pizza at 21,000 won that stacks marinated beef on a pie, and a dae-pa (spring onion) cream oven pasta at 13,500 that treats Korea's beloved fat scallions as the star, charred and folded into cream under a browned top. Oven pasta — baked, bubbling, arriving in its dish — is Seoul comfort food of the first order, and the spring-onion version is the one to order: sweet, smoky allium against cream is a combination Korean kitchens have perfected. Open until 10pm for the dinner-and-second-round crowd. Nothing here is Naples-orthodox and nothing is trying to be; that's the charm.
Menu
- 스위트포테이토 프라이즈₩8,500
- 버터갈릭 프라이즈₩8,500
- 폭파 랜치 프라이즈₩9,500
- 토마토 팬네 오븐파스타₩13,000
- 대파 크림 오븐파스타₩13,500
- 버팔로 윙 6p₩7,500
- 버팔로 윙 10p₩12,000
Details
Opening hours
- Sunday
- 12:00–22:00
- Monday
- 12:00–22:00
- Tuesday
- 12:00–22:00
- Wednesday
- 12:00–22:00
- Thursday
- 12:00–22:00
- Friday
- 12:00–22:00
- Saturday
- 12:00–22:00