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Jinmi Chicken Charcoal Barbecue

Jinmi Chicken Charcoal Barbecue

진미치킨숯불바베큐

Chicken

About

Lively retro chicken pub near Nowon Station famous for genuine charcoal-grilled barbecue chicken and a bustling covered outdoor terrace.

Tucked into the back alleys off Nowon Station, Jinmi Charcoal Barbecue Chicken is a seasoned neighborhood classic where draft beer and open flames take center stage. While modern fried-chicken chains dominate the avenues, this time-worn establishment endures through the appeal of honest charcoal roasting and a sprawling street-side *yajang* patio. Covered with seasonal plastic vinyl that shelters diners with cool air conditioning in the summer and radiant heaters in the winter, the outdoor terrace draws multi-generational crowds, from neighborhood regulars of twenty years to post-work gatherings looking for a second round. Table ordering is handled smoothly via tabletop screens or QR codes, cutting through the lively terrace clamor. The kitchen’s true pride emerges from the smoke-stained grilling station, where chicken is blistered directly over glowing charcoal coals. The signature charcoal-grilled barbecue chicken comes seasoned simply with salt—crisp-skinned, deeply smoky, and rich—or coated in a fiery, concentrated red barbecue glaze garnished with chewy toasted rice cakes. The medium-spicy sauce delivers a sharp, creeping heat that sharpens the appetite and demands an accompanying swallow of cold draft beer. Patrons frequently split the order half-and-half between the salt and seasoned versions to balance the heat. Beyond the skewers, the menu features classic tavern comfort. The whole-cut garlic fried chicken arrives encased in a thin, crackling, old-school batter smothered in pungent domestic garlic sauce, while sides like the spicy Euljiro-style sea snail salad (*golbaengi*) round out longer drinking sessions. Plates of crunchy macaroni snacks, pickled radish cubes, and retro shredded cabbage salads drizzled with a savory pink dressing hit the table straight away, with free-flowing refills that anchor the meal. Whether packed beneath the breeze of the open patio in temperate weather or crowded indoors amid warm retro wood-paneled walls, it captures the elemental, communal charm of Seoul’s enduring pub institutions.

Menu

  • Charcoal Barbecue Chicken숯불바베큐 치킨₩22,000
  • Garlic Fried Chicken마늘치킨
  • 치킨바베큐₩20,000
  • 허브후라이드₩19,000
  • 웰빙마늘치킨₩20,000
  • 순살바베큐₩22,000
  • 반반₩20,000
  • 반마리₩11,000
  • 파골뱅이₩19,000
  • Grilled Young Pollack노가리₩15,000
  • 촉촉오징어₩16,000
  • Dried Squid마른오징어₩16,000

Local tips

  • Order food and call staff conveniently using the table QR code system.
  • The outdoor terrace seating is popular; arrive early or expect a brief wait during prime evening hours.
  • Spicy charcoal barbecue chicken tends to run quite hot, so medium spice is recommended for most.
  • Outdoor terrace seats accommodate pets, though they sit near designated smoking sections.
  • Parking is unavailable on-site; use nearby public lots or the Lotte Department Store garage.

Details

Nearest station
Nowon Station

Opening hours

Sunday
13:00–01:00
Monday
13:00–01:00
Tuesday
13:00–01:00
Wednesday
13:00–01:00
Thursday
13:00–01:00
Friday
13:00–01:00
Saturday
13:00–01:00

Sun-Fri 13:00-01:00, Sat 13:00-02:00