Daepae Minjok Dasan Branch
대패민족 다산점
About
A 100-minute unlimited thin-sliced meat buffet in Dasan, with several cuts of pork and beef alongside a self-serve bar of sides and noodles.
At 대패민족 다산점, the meal is built around a simple pleasure: choosing another kind of thin-sliced meat, carrying it back from the self-serve display, and laying it across the grill. The Namyangju restaurant offers several options beyond the familiar daepae samgyeopsal, including beef brisket (usu-gyeop), pork jowl, pork neck, flower-cut pork belly and frozen pork belly. For a change of pace, the spread also includes chicken neck meat and chicken gizzards. The format suits a table with different appetites. Alongside the meat are lettuce and other vegetables, sauces and side dishes, plus extras that turn the meal into a longer, more varied outing: spicy or soy-seasoned chicken neck, tteokbokki, fried snacks, ramen and ingredients for kimchi fried rice. One visitor’s favorite pairing was grilled kimchi and scallion salad with the meat; another skipped the ramen to save room for more. The abundance invites sampling, but the 100-minute limit gives the meal a clear frame. The room is described by visitors as spacious and tidy, with generous space between tables, individual grills and ventilation. Large windows add daylight and an open feel, while the self-serve layout keeps the meal informal: take what you want, grill at your own pace, and return for another choice. A distinctive touch is the egg mixture poured onto the grill; as it cooks, it sets into a soft, steamed-egg-like accompaniment beside the meat. Adult entry is listed at ₩18,900, with separate rates for children; unlimited draft beer is available for an additional charge, according to one review. Details and prices may change, but the appeal is clear: this is not just a quick stop for pork belly. It is a flexible, hands-on grill meal, with beef, pork, chicken and generous sides sharing the table. Families and groups can each follow their own appetite, whether that means another round of usu-gyeop or a final bowl of ramen.
Menu
- Thin-sliced pork belly
- Thin-sliced pork jowl
- Thin-sliced beef brisket
- Thin-sliced pork shoulder
- Frozen pork belly
- Flower-cut pork belly
- Chicken neck meat
- Chicken gizzards
- Spicy rice cakes
- Instant noodles
- Fried rice
- All-you-can-eat Daepae Set₩17,900
Local tips
- Allow up to 100 minutes for your meal.
- The building’s underground parking is reported to include 2 hours of free parking with a meal.
- Choose from the self-serve meat selection and take only what you can eat.
- Unlimited draft beer is available for an additional 5,000 KRW per adult, according to a blog review.
Details
Opening hours
- Sunday
- 12:00–22:30
- Monday
- 16:30–22:30
- Tuesday
- 16:30–22:30
- Wednesday
- 16:30–22:30
- Thursday
- 16:30–22:30
- Friday
- 12:00–22:30
- Saturday
- 12:00–22:30