Uho Mungtigi Magok Direct Store
우호뭉티기 마곡직영점
About
Cozy Korean raw beef restaurant near Magok Station serving fresh, same-day slaughtered hanwoo mungtigi raw beef and savory hot pots.
Just steps from Magok Station, Wooho Mungtigi delivers the fierce freshness of Daegu-style raw beef to Gangseo’s bustling tech corridor. Compact and warmly lit, the six-table dining room balances an intimate, neighborhood feel with after-work energy, bolstered by a cheeky wall motto: "Let’s take life raw, just like mungtigi." The kitchen centers on Hanwoo beef sourced fresh on slaughter days from Monday through Saturday, yielding the signature thick, crimson cuts of mungtigi alongside finely sliced raw beef sashimi. The raw meat displays a taut, sticky resilience on the plate yet yields smoothly to the bite without tough fibers. Diners dress the beef according to preference, pairing it with Maldon salt and wasabi, sheets of aromatic gamtae, or burying it under a Daegu-style homemade makjang spiked with chili, garlic, and toasted sesame oil. Before the main platters land, the table fills with comforting banchan: crispy seasoned mini crabs, seaweed salad, sweet corn mayo, and a deeply simmered beef and radish soup packed with tender brisket chunks that could easily anchor a meal on its own. For those drinking, the hot pot sets bridge raw delicacies and bubbling broth. The Hanwoo daechang jeongol arrives brimming with rich beef large intestines simmered in a spicy, savory broth that grows deeper as the fats melt into the soup. Adding chewy udon or pre-boiled kalguksu noodles completes the transition from drinking snacks to a grounding dinner. Rounded out by Daegu staples like stir-fried chadolbaegi and springy odreogi (cow aorta), this Magok outpost captures the distinct culture of southern raw beef taverns with precise freshness and zero fuss.
Menu
- Hot Pot Set₩69,000
- Mungtigi (Raw Hanwoo Beef)₩39,000
- Hanwoo Beef Tripe Hot Pot
- Odregi Set₩65,000
- 뭉티기 2인 260g₩65,000
Local tips
- Fresh same-day slaughtered mungtigi is available on weekdays; weekends serve aged raw beef.
- Order the Jeongol Set for a balanced combination of 100g raw beef and beef tripe hot pot.
- Building underground parking is available for diners.
Details
- Magok
Opening hours
- Sunday
- —
- Monday
- 11:00–23:00
- Tuesday
- 11:00–23:00
- Wednesday
- 11:00–23:00
- Thursday
- 11:00–23:00
- Friday
- 11:00–23:00
- Saturday
- 11:00–23:00