
Choi Soon-ok Jinsuseongchan Wondang Direct Store
최순옥 진수성찬 원당직영점
About
Spacious Korean restaurant in Goyang offering rich pork soups, tender bossam, and braised kimchi alongside a complimentary unlimited makgeolli self-bar.
Conveniently situated near Hanyang Country Club in Goyang’s Deogyang District, Choi Soon-ok Jinsuseongchan delivers hearty Korean comfort food inside a spacious, newly opened dining hall. High ceilings, wide aisles, private dining rooms, and an expansive parking lot make it an effortless destination for group gatherings, post-round golf meals, and family outings. The kitchen takes a nourishing approach, infusing medicinal ingredients like sanghwang mushrooms, turmeric, and goji berries into its foundational broths. For midday solo diners and pairs, the gukbap bowls are an immediate draw. The sundae gukbap arrives cloudy white, well-seasoned, and entirely free of pungent odors, brimming with both classic and traditional blood sausages alongside tender sliced pork. Those craving punchier heat opt for the spicy pork gukbap (eolkeun dwaeji gukbap), packed generously with cuts of meat. For larger spreads, the set menus steal the focus. The bossam sets pair moist, clean-flavored steamed pork belly with fiery accompaniments: either smoky stir-fried octopus (nakji bokkeum)—served alongside a broad mixing bowl layered with seasoned bean sprouts, garlic chives, sesame oil, and seaweed flakes—or deeply braised kimchi-jjim, which finishes bubbling right at your table. During hotter days, the mul-bibim guksu, laced with sour young radish kimchi, offers a chilled, palate-cleansing contrast to the rich meats. What truly anchors the dining experience is the central self-serve station. Far beyond basic kkakdugi and salted shrimp, the bar stocks homemade sides like fresh silken tofu, cold cucumber soup, salads, and bouncy japchae. Most notably, the self-bar features a tap of free, unlimited Jipyeong draft makgeolli. The crisp, chilled rice wine pairs seamlessly with the smoky octopus, melting bossam, and simmered pork broths, ensuring that a simple lunch easily rolls into a leisurely feast.
Menu
- Blood Sausage Soup₩12,000
- Pork and Rice Soup₩12,000
- Bossam & Braised Kimchi Set₩32,000
- Spicy Stir-fried Octopus
- 보쌈낙지볶음정식(2인분)₩32,000
- 바지락돼지곰탕₩13,000
- Flame-broiled Stir-fried Octopus₩37,000
- Beef Gopchang Hot Pot₩47,000
- Spicy Pork Soup₩12,000
- 보쌈 大(400g)₩47,000
Local tips
- Enjoy unlimited complimentary Jipyeong Makgeolli from the self-bar.
- The self-bar includes side dishes like japchae, soft tofu, and cold cucumber soup.
- Spacious dedicated parking makes it convenient for drivers and golf groups.
- Private room seating is available for group dining or family gatherings.
Details
- Wondang Station
Opening hours
- Sunday
- 10:00–21:00
- Monday
- 10:00–21:00
- Tuesday
- 10:00–21:00
- Wednesday
- 10:00–21:00
- Thursday
- 10:00–21:00
- Friday
- 10:00–21:00
- Saturday
- 10:00–21:00