
Eomuk Nara Ttukseom Branch
어묵나라 뚝섬점
About
A bustling Korean street-food stall inside Ttukseom Station, serving quick portions of spicy rice tteokbokki, blood sausage, and hot fish cake broth.
Tucked directly inside Ttukseom Station on Line 2, Eomuk Nara is an unassuming transit-stop snack stall that catches morning commuters and evening travelers with the warm, salty scent of simmering fish cake broth. In a trendy neighborhood dominated by pricey sit-down eateries, this compact joint remains an accessible refuge for quick, nostalgic bunsik. The dining setup is built for speed and solo diners, featuring snug counter space where patrons can stand or perch for a ten-minute bite before boarding their train. Service is swift and warm, dishing out street-food staples as soon as payment is settled. The undisputed crowd favorite is the sundae-ban tteok-ban, an all-in-one portion that splits a single plate evenly between chewy blood sausage and tteokbokki. Made with thick, springy rice cakes, the tteokbokki is cloaked in a glossy, thick crimson glaze that leans traditional—mildly sweet with a gentle heat that registers below instant-ramen fire. Spear a disk of the tender, mineral-clean chal-sundae with a wooden skewer and plunge it directly into the residual sauce, ideally accompanied by a soft, hard-boiled egg crushed into the broth. For fuller meals, Eomuk Nara rolls two styles of gimbap: classic fish cake and a spicy version wrapped with perilla leaves, pickled radish, seasoned burdock, and stir-fried eomuk. Snacking on the go is made easy with grab-and-run cup tteokbokki, deep-fried sundae skewers, and crisp yaki mandu. No matter what combination lands on the tray, the cornerstone of the meal is the steaming Busan fish cake broth. Ladled freely into paper cups from the simmering vat, the hot dashi warms the chest on icy commutes and balances the rich, saucy edge of the rice cakes.
Menu
- Half Sundae Half Tteokbokki₩5,000
- Rice Tteokbokki₩5,000
- Korean Blood Sausage₩5,000
- Busan Fish Cakes₩1,500
- Fish Cake Gimbap₩4,000
- Spicy Fish Cake Gimbap₩4,500
- Cup Tteokbokki₩2,500
- Hard-boiled Egg Addition₩700
- Fried Blood Sausage Skewer₩2,500
Local tips
- Located inside Ttukseom Station near exits 3-6.
- Order the 'Sundae-ban Tteok-ban' combo to enjoy both tteokbokki and blood sausage together.
- Hot fish cake broth is complimentary with your order.
- Space is limited with standing tables, ideal for a quick solo bite or takeout.
Details
- Ttukseom Station
Opening hours
- Sunday
- —
- Monday
- 06:30–21:30
- Tuesday
- 06:30–21:30
- Wednesday
- 06:30–21:30
- Thursday
- 06:30–21:30
- Friday
- 06:30–21:30
- Saturday
- 06:30–21:30