Skip to content
Dowon Banjeom Cheonho Branch

Dowon Banjeom Cheonho Branch

도원반점 천호점

Chinese Korean

About

Group-friendly Chinese-Korean meals, from generous multi-course sets to light-broth jjamppong, in Eastern Square’s basement.

The course meal is the reason to come with a group: successive plates bring dishes such as yusanseul (seafood and vegetables in sauce), tangsuyuk, gochu-japchae and kkanpunggi. Bloggers describe the portions as generous and the seasoning balanced, with courses priced from ₩13,000 to ₩25,000. For a single bowl, the jjamppong has a lighter broth than its deep-red colour might suggest, while the jjajangmyeon is richer and savoury. The tangsuyuk pairs thick, tender pork with a light, vinegar-tinged sauce; some diners add the garlic-chili soy dipping sauce praised in reviews. The room is spacious, clean and set up for family gatherings or group meals, with enough table space that it does not feel cramped. Pickled radish, onion and utensils are available at a self-service bar. It is in the basement of Eastern Square. Order and pay at the table using a kiosk; payment is handled per order, which can be awkward if your group is sharing drinks and wants to settle everything together. Naver reservations are available, and booking ahead makes sense for a large party or a weekend evening. The restaurant opens daily from 11:00 to 21:30 and closes for a break from 15:00 to 17:00, so plan lunch before the break or arrive for dinner after 17:00. A Kakao review reports up to two hours of free parking. Come for a filling, reasonably priced group meal rather than a quiet, drawn-out dinner. Feedback is not uniformly glowing: some diners find certain dishes bland, and one review describes undercooked pork and a dismissive response when it was raised, so speak up promptly if something is wrong.

Menu

  • 차돌짬뽕₩13,000
  • 삼선간짜장₩12,000
  • 고추잡채밥₩13,000
  • 새우볶음밥₩10,000
  • 중화국밥₩13,000
  • 도원짜장₩8,000
  • 도원짜장밥₩9,000
  • 도원짬뽕₩9,000
  • 도원짬뽕밥₩10,000
  • 후난식매콤볶음밥₩11,000
  • 마파두부밥₩11,000
  • 도원콩국수₩12,000
  • 해물쟁반짜장(1인)₩12,000
  • 도원백짬뽕₩12,000
  • 잡채볶음밥₩12,000
  • 삼선해물볶음밥₩12,000
  • 도원낙지한마리짬뽕₩13,000
  • 간짬뽕₩13,000
  • 도원중화비빔밥₩13,000
  • 중화제육덮밥₩13,000
  • 도원굴탕면₩13,000
  • 로제해물짬뽕₩13,000
  • 황태백짬뽕₩13,000
  • 삼선갑오징어짬뽕₩15,000
  • 삼선갑오징어백짬뽕₩15,000
  • 잡탕밥₩20,000
  • 마파두부(중)₩25,000
  • 찹쌀생듬심탕수육(중)₩27,000
  • 깐풍기(중)₩27,000
  • 유린기(중)₩27,000

Local tips

  • Book ahead for a large group or weekend evening.
  • Arrive before 15:00 for lunch; the restaurant breaks until 17:00.
  • Use the table kiosk to order and pay, keeping in mind payment is per order.
  • Visit the self-service bar for pickled radish, onion and utensils.

Details

Opening hours

Sunday
11:00–15:00, 17:00–21:30
Monday
11:00–15:00, 17:00–21:30
Tuesday
11:00–15:00, 17:00–21:30
Wednesday
11:00–15:00, 17:00–21:30
Thursday
11:00–15:00, 17:00–21:30
Friday
11:00–15:00, 17:00–21:30
Saturday
11:00–15:00, 17:00–21:30

Mon–Sun 11:00–21:30, break 15:00–17:00