장수삼계탕 낙원점
About
Samgyetang in Nakwon-dong — the standard ginseng chicken at 18,000 won, with medicinal and deer-antler versions above it.
Jangsu Samgyetang — 'Longevity' — serves Nakwon-dong's version of Korea's great restorative: whole young chicken stuffed with rice and ginseng in white broth at 18,000 won, with an escalation path for believers — the yakgyetang at 20,000 loaded with additional medicinal herbs, and a nokgak-tang at 22,000 simmered with deer antler in the full stamina-food tradition. The tiered menu is the old samgyetang-house logic: the dish began as medicine and the upgrades take that history literally. Nakwon-dong, with its senior crowd and instrument shops, is exactly the neighborhood where that tradition still means something. Open until 9pm. Locals eat samgyetang on the sweltering bok-nal days to fight heat with heat, but a cold evening argues for it just as well. Add the salt yourself; the broth arrives unseasoned on purpose.
Menu
- Ginseng Chicken Soup₩18,000
- Medicinal Herb Samgyetang₩20,000
- Deer Antler Samgyetang₩22,000
Details
Opening hours
- Sunday
- —
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–21:00
- Saturday
- 11:00–21:00