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Damongjib Sinnonhyeon Main Branch

Damongjib Sinnonhyeon Main Branch

다몽집

BBQ

About

Damong's Sinnonhyeon original — Korean drinking-house plates with a cult following.

Damongjib's Sinnonhyeon original earned its cult through theater and hours both: staff grill every cut tableside (hands-off by design — arrive hungry, per house counsel), the Cheese Bomb Potato Fried Rice arrives torched at the table as the non-negotiable order, and the set menus (one per 2-3 people) tour the pork cuts at staff-portioned precision. The schedule is the district's rarest asset: weekdays 3:30pm to 5am, Saturdays from noon — genuine late-late galbi in a city where the grills die at midnight. Weekend bookings run 2-3 days out via Naver or phone (0507-1468-4245); walk-in waits pass 30 minutes. Cult following, documented causes: fire handled, cheese detonated, hours defended. Damong, original and open when nothing else is.

Menu

  • Beef Short Ribs₩24,000
  • Kimchi Fried Rice₩9,000
  • Soybean Paste Stew₩9,000
  • Ank-chang Galbi (Short Rib)안창갈비₩24,000
  • Cheese Bomb Potato Fried Rice치즈폭탄감자볶음밥₩9,000
  • Grandma's Soybean Paste Stew할머니된장찌개₩9,000
  • Pork Belly BBQ₩17,000
  • Salt-grilled Pork₩17,000
  • Spicy Cold Noodles
  • Cold Noodles₩7,000
  • Pork Galbi돼지갈비
  • Pork Belly (Samgyeopsal)삼겹살₩17,000
  • Diced Jowl Meat (Kkakouk Hangjeong)깍둑항정살
  • Neck Meat (Yeonmok)연목살₩17,000
  • Pork Venus Meat돈비너스살₩17,000
  • Cheese Bomb Steamed Eggs치즈폭탄계란찜₩7,000
  • Truffle Beef Tartare트러플육회₩23,000
  • Bibim Naengmyeon (Spicy Cold Noodles)비빔냉면
  • Mul Naengmyeon (Cold Broth Noodles)물냉면₩7,000
  • Hanwoo Beef Tartare Cold Noodles한우육회냉면₩13,000
  • Crab Innards Fried Rice대게내장볶음밥

Local tips

  • Staff grill all meat tableside—arrive hungry but expect hands-off, premium experience; reserve via Naver to lock prime slots.
  • Cheese Bomb Potato Fried Rice is non-negotiable; torched at table and appears deceptively simple but steals the show.
  • Book weekends 2–3 days ahead via Naver or phone (0507-1468-4245); waits exceed 30 min without reservation.
  • Order one set menu per 2–3 people to sample multiple pork cuts; staff portions sizes ensure no waste.
  • Arrive by 5:45 PM on weekdays (closes 5 AM) or before 11:45 PM weekends; late-night option rare for Seoul galbi houses.

Details

Nearest station
신논현역

Opening hours

Sunday
12:00–23:00
Monday
15:30–23:00
Tuesday
15:30–23:00
Wednesday
15:30–23:00
Thursday
15:30–23:00
Friday
15:30–23:00
Saturday
12:00–23:00

Mon-Fri 15:30-05:00 (last order 04:00), Sat 12:00-05:00 (last order 04:00), Sun 12:00-23:00 (last order 22:00)