Songdo Tongkeun Jogae
송도통큰조개
О месте
Third-floor shellfish grill sets with fresh scallops, generous portions and window seats overlooking Songdo Beach.
The shellfish arrives for the grill in generous sets, with scallops that reviewers repeatedly describe as fresh and pleasantly chewy. Songdo Tongkeun Jogae occupies the third floor, where window seats look out over Songdo Beach; the room has a clean, casual, pojangmacha-like feel rather than a polished seafood-house formality. It works as much for a shared dinner with friends or family as for a date, though the beach view is a familiar Busan one, not a reason by itself to make a special trip. The Tongkeun shellfish-grill set comes in small, medium and large sizes, listed at ₩60,000, ₩70,000 and ₩80,000. There is also a scallop-grill set at the same size-and-price levels if you want to focus on scallops. Reviewers praise the freshness and portion size; cheese and chopped onion are available alongside the grilling, and staff are said to refill them. A spicy-sour salad and banchan cut through the rich, smoky shellfish. Seafood ramen is listed at ₩6,000 and gets good notices for its seafood and refreshing broth, though some diners say it has been served as a complimentary extra, so don’t count on that. The red scallop broth is another choice if you want something spicy and deeply savory. The restaurant is on the third floor and reached by elevator. At busy times, add your name to the waiting list at the entrance; weekend evenings are the likeliest time to wait. Phone or Naver reservations are possible, especially useful if you want a window seat. Weekday lunch can be quieter. It opens daily at noon, closing at 23:00 Sunday through Thursday and at midnight Friday and Saturday. There is no parking, so plan to arrive without a car if you can. The generous portions suit a group sharing several dishes, but shellfish is still a substantial spend, and some diners find the prices high for an otherwise ordinary meal. Come for fresh grilled shellfish and a table by the water, not for an unusual menu or a guaranteed short wait.
Меню
- 가리비 조개구이 세트(소)₩60 000
- 통큰 조개구이 세트(대)₩80 000
- 가리비 조개구이 세트(중)₩70 000
- 가리비 조개구이 세트(대)₩80 000
- 통큰 조개구이 세트(소)₩60 000
- 통큰 조개구이 세트(중)₩70 000
- 통큰 모듬삼합(소)₩55 000
- 통큰 모듬삼합(대)₩65 000
- 해물전₩5 000
- 해물라면₩6 000
- 백합탕₩10 000
- 새우구이₩12 000
- 낙지탕탕이₩18 000 000
- 멍게₩10 000
- 자연산멍게₩15 000
- 전복회₩20 000
- 홍가리비찜₩20 000
- 해물모듬₩30 000
Советы местных
- Reserve by phone or Naver if you want a window seat.
- Join the waiting list at the entrance during busy periods.
- Choose a small, medium or large shellfish set at ₩60,000, ₩70,000 or ₩80,000.
- Skip the car; the restaurant has no parking.
- Arrive for weekday lunch to improve your chances of avoiding a wait.
Информация
Часы работы
- воскресенье
- 12:00–23:00
- понедельник
- 12:00–23:00
- вторник
- 12:00–23:00
- среда
- 12:00–23:00
- четверг
- 12:00–23:00
- пятница
- 12:00–00:00
- суббота
- 12:00–00:00