คิมชิลลยอก โพชา

เกี่ยวกับ

'Kim Skill' โพชา (โพจังมาชา) ในอิแทว็อน — อันจู (กับแกล้ม) จัดเต็มไปพร้อมโซจูรอบแล้วรอบเล่า

Kim Sillyeok Pocha — 'Kim Skill' — backs its confident name with Itaewon's most credentialed pocha kitchen: the signature fried chicken comes from a KFC-trained chef (eat it hot, per doctrine), the Nagasaki jjamppong brings heat that fresh beer exists to balance, and the staff's 'best pairing' counsel — chicken plus noodles as the documented combination — is the menu's intended grammar. The hours are the district's deepest: 5:30pm starts running to 4:30am standard and 9am Friday-Saturday — genuine breakfast-hour service for the night's survivors and the post-drinking meal constituency. Pre-8pm weekend arrivals or pre-orders beat the group crush. Anju flexing over soju rounds until sunrise: the pocha format at skill level, name verified nightly.