How to order Korean Rice Roll (김밥) in Korea
Seaweed-wrapped rice rolls with vegetables, pickled radish, crab, and egg. Portable, balanced, and slightly sweet.
Say it to order
김밥 주세요
Kimbap juseyo
Quick facts
- 김밥
- gim-bap
- Not spicy
- ₩5,000–8,000
- About 10 min
- Very easy
How to eat it
Slice into six pieces and eat one at a time. A bit of gochujang on the side helps.
Do
- Kimbap is a portable meal — eat it with your hands if convenient.
- Store in the fridge after buying and eat within a few hours.
Don’t
- Don't leave it sitting at room temperature for hours.
- Don't try to eat it wet — it falls apart.
Local tips
- NOT sushi — don't dip in soy sauce
- 연희김밥 in Yeonhui-dong is legendary
- Market kimbap is ₩3,000 and perfect
Goes with
- Tteokbokki
- Danmuji
Where to try it in Seoul
Questions
- How do you order Korean Rice Roll in Korean?
- Say “김밥 주세요” (Kimbap juseyo).
- Is Korean Rice Roll spicy?
- No. Korean Rice Roll isn’t spicy.
- How much does Korean Rice Roll cost in Korea?
- Usually ₩5,000–8,000.
- How do you eat Korean Rice Roll?
- Slice into six pieces and eat one at a time. A bit of gochujang on the side helps.
Find Korean Rice Roll near you
Jinjja shows real local places, what to order and how to say it — in your language.