Cara memesan Steamed Egg (계란찜) di Korea
Beaten egg steamed in an earthenware bowl until it puffs above the rim — savoury, custardy and very mild. A near-standard order at barbecue and pocha tables.
Sebut untuk memesan
계란찜 주세요
Gyeranjjim juseyo
Fakta ringkas
- 계란찜
- gye-ran-jjim
- Tidak pedas
- ₩5,000–9,000
- Kira-kira 10 min
- Sangat mudah
Cara makan
Scoop straight from the shared bowl with a spoon. It keeps cooking in the hot pot, so eat it early.
Tempat mencubanya di Seoul
Soalan
- Bagaimana memesan Steamed Egg dalam bahasa Korea?
- Sebut “계란찜 주세요” (Gyeranjjim juseyo).
- Adakah Steamed Egg pedas?
- Tidak. Steamed Egg tidak pedas.
- Berapakah harga Steamed Egg di Korea?
- Biasanya ₩5,000–9,000.
- Bagaimana makan Steamed Egg?
- Scoop straight from the shared bowl with a spoon. It keeps cooking in the hot pot, so eat it early.
Cari Steamed Egg berhampiran anda
Jinjja menunjukkan tempat tempatan sebenar, apa yang dipesan dan cara menyebutnya — dalam bahasa anda.