Comment commander Korean Traditional Tea (전통차) en Corée
Jujube, ssanghwa, ginger, omija or citron, either simmered for hours or preserved as a syrup. In a traditional tea house these usually cost more than the coffee.
Dites-le pour commander
전통차 주세요
Jeontongcha juseyo
En bref
- 전통차
- jeon-tong-cha
- Pas piquant
- ₩4 500–8 000
- Environ 30 min
- Facile
Comment le manger
Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Où le goûter à Séoul
Questions
- Comment commander le Korean Traditional Tea en coréen ?
- Dites « 전통차 주세요 » (Jeontongcha juseyo).
- Le Korean Traditional Tea, c’est piquant ?
- Non. Le Korean Traditional Tea n’est pas piquant.
- Combien coûte le Korean Traditional Tea en Corée ?
- En général ₩4 500–8 000.
- Comment mange-t-on le Korean Traditional Tea ?
- Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Trouvez du Korean Traditional Tea près de vous
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