Cara memesan Grilled Eel (장어구이) di Korea

Fakta ringkas

Bahasa Korea

장어구이

Sebutan

jang-eo-gu-i

Pedas

1 daripada 5

Harga

₩17,000–30,000

Masa makan

Kira-kira 45 min

Untuk kali pertama

Mudah

Cara makan

Put a sliver of the pickled ginger on each piece — it cuts the richness, which is why it's on the table.

Tempat mencubanya di Seoul

• Juha Gakjan남서울민물장어 GangnamFreshwater grilled eel₩49,000Lihat tempat
• Juha Gakjan선수산임진강장어나라 SongpaGrilled freshwater eelLihat tempat
• Juha Gakjan청담장어마켓 SongpaPungcheon freshwater eel, 1 kg (self-grilled)₩41,000Lihat tempat
• Juha Gakjan풍천숯불민물장어 EunpyeongFreshwater eel (salt-grilled)₩34,000Lihat tempat
• Baekgang Cheongchun Jangeo백강청춘장어 DongdaemunDomestic Freshwater Eel (1kg)₩28,000Lihat tempat
• Pungcheon Minmul Jangeo국내산풍천민물장어 SeongbukPungcheon Freshwater Eel, 150g₩17,000Lihat tempat

Soalan

Bagaimana memesan Grilled Eel dalam bahasa Korea?

Sebut “장어구이 주세요” (Jangeo-gui juseyo).

Adakah Grilled Eel pedas?

Ya — kira-kira 1 daripada 5.

Berapakah harga Grilled Eel di Korea?

Biasanya ₩17,000–30,000.

Bagaimana makan Grilled Eel?

Put a sliver of the pickled ginger on each piece — it cuts the richness, which is why it's on the table.