Cara memesan Korean Traditional Tea (전통차) di Korea
Jujube, ssanghwa, ginger, omija or citron, either simmered for hours or preserved as a syrup. In a traditional tea house these usually cost more than the coffee.
Sebut untuk memesan
전통차 주세요
Jeontongcha juseyo
Fakta ringkas
- 전통차
- jeon-tong-cha
- Tidak pedas
- ₩4,500–8,000
- Kira-kira 30 min
- Mudah
Cara makan
Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Tempat mencubanya di Seoul
Soalan
- Bagaimana memesan Korean Traditional Tea dalam bahasa Korea?
- Sebut “전통차 주세요” (Jeontongcha juseyo).
- Adakah Korean Traditional Tea pedas?
- Tidak. Korean Traditional Tea tidak pedas.
- Berapakah harga Korean Traditional Tea di Korea?
- Biasanya ₩4,500–8,000.
- Bagaimana makan Korean Traditional Tea?
- Jujube and ssanghwa are served hot only. They are thick — stir from the bottom with the spoon as you drink.
Cari Korean Traditional Tea berhampiran anda
Jinjja menunjukkan tempat tempatan sebenar, apa yang dipesan dan cara menyebutnya — dalam bahasa anda.