Cara memesan Guobaorou (꿔바로우) di Korea
Pork sliced wide and thin, coated in a glutinous-rice batter, fried, then tossed in sweet-sour sauce. A northeastern Chinese dish that reached Seoul through Yanbian kitchens; chewier and stretchier than tangsuyuk.
Ucapkan untuk memesan
꿔바로우 주세요
Kkwobaro-u juseyo
Info singkat
- 꿔바로우
- kkwo-ba-ro-u
- Tidak pedas
- ₩18.000–28.000
- Sekitar 40 menit
- Mudah
Cara makan
The texture is the whole point and it collapses as it sits. Eat it the moment it lands.
Tempat mencobanya di Seoul
Pertanyaan
- Bagaimana memesan Guobaorou dalam bahasa Korea?
- Ucapkan “꿔바로우 주세요” (Kkwobaro-u juseyo).
- Apakah Guobaorou pedas?
- Tidak. Guobaorou tidak pedas.
- Berapa harga Guobaorou di Korea?
- Biasanya ₩18.000–28.000.
- Bagaimana cara makan Guobaorou?
- The texture is the whole point and it collapses as it sits. Eat it the moment it lands.
Temukan Guobaorou di dekat Anda
Jinjja menunjukkan tempat lokal sungguhan, apa yang dipesan, dan cara mengucapkannya — dalam bahasa Anda.